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WHO WE ARE

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STORY

In the year 1997m, Al Romansiah Restaurants began receiving guests in its first branch, and since that date it has continued to prepare authentic popular dishes, by paying attention to all the details, from the distinctive taste and high quality, to presenting them in a distinctive atmosphere. The most delicious form, and thus the chain of restaurants extended to 50 branches and covered the cities of Riyadh, Al-Kharj, Al-Qassim, Al-Ahsa, Dammam, Jeddah, Medina, Mecca, Taif, Tabarjal, Dumat Al-Jandal, Hail, Sakaka, Arar, and the Kingdom of Bahrain. All of this has given the Al Romansiah restaurant chain an important place in the customer’s mind through hard and dedicated work to become a leading and distinguished brand in the food industry in the Kingdom of Saudi Arabia. Al Romansiah Company seeks to be a prominent cultural landmark in the field of the global hospitality industry, so that a visitor to one of Al Romansiah branches can feel an atmosphere of luxury and sophistication that gives satisfaction and enjoyment to customers, in addition to the high professionalism of all service employees.

VISION

Pioneers of Saudi food in the world

VALUES

  • Customer Care
  • After-sales service
  • Community Service
  • Credibility
  • Perfection
  • Continuous improvement

MISSION

We oer the most delicious Saudi food with whole nutritional value from the finest fresh materials, which are
prepared in a healthy environment with skilled competencies.